Job Description:

N PERSON INTERVIEWS – Required – All interviews will be conducted on 1 day

1st Shift Monday Thru Friday 8 pm – 4:30 am all schedules are subject to change with business needs

ALL INFORMATION MUST BE ON RESUMES

• Candidates Must have order picking experience and electric pallet jack experience, reach truck experience, stand up fork lift and loading experience as a must***********

• Candidates must have steel toed boots********

• Candidates must be able to start next day after all Sysco Compliance is completed******

• Candidates must have a strong work history – assignment/positions must be 9 months or longer******

JOB SUMMARY

This position serves our customers by hand-building pallets of product and loading product onto trailers according to established company and customer standards

• Use Vocollect Voice Equipment and travel to proper warehouse locations using a pallet jack.
• Picks proper product type and quantity, labels products and places on a pallet and loads the pallet on trucks according to proper zone, location, and established standards.
• Handles products and build pallets according to established food safety procedures (e.g. visual inspection of the product for damages, proper placement on pallets to minimize cross-contamination and damage)
• Communicates with the management team regarding any issues (e.g. products, out of stocks, safety issues,)
• Operates all company warehouse equipment (e.g. forklifts, pallet jacks, scanners) safely, according to company standards
• Reports all equipment issues to a member of the management team
• . We use voice equipment and RF units. No wearables at this time but may change in the future.
• Works assigned schedule exhibits regular and predictable attendance and works overtime as needed to meet workload demands
• Wear personal protective equipment (e.g. safety shoes)

Qualifications

• High school diploma/GED/equivalent degree
• or equivalent work experience in place of a degree
• Forklift and pallet jack license/certification
• safe lifting procedures, and food safety guidelines
• Read, write and communicate in English as it relates to the job and safety regulations